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A brown and white 1 Tier Tarta De Santiago cake, featuring a Cross of Saint James stencil and powdered sugar dusting.
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Starting at ₱1,199
Ready in 60 minutes. Delivery and pickup availability depend on service area, branch coverage, and order timing.
6" Round
₱1,199
8" Round
₱1,499
10" Round
₱1,699
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Upload Any Design - Get Instant Pricing| Cake Style | 1 Tier Tarta De Santiago |
|---|---|
| Icing Finish | naked |
| Cebu Ordering | Available for customization with Metro Cebu delivery or pickup options. Starting prices begin at ₱1,199. |
| Primary Features | Cross of Saint James stencil design |
| TAGS | tarta de santiago,white,brown,traditional,tarta,santiago,almond,genie,dusted,powdered,sugar,featuring,cross,saint,james,stencil |
Reviews from similar cake designs customers loved
One of the best cakes in Cebu! This has always been our go-to cake for every event. Their vanilla cupcakes are definitely my favorite, they're not your ordinary cupcakes. So good! The cake was gone in no time because all the guests loved it and devoured every bite. I didn't even get a chance to take photos of the cupcakes, that's how fast they disappeared!
I was looking for a place who can customize a cake for me that I can pick up same day, everyone I know turned down my request, Thank you so much! Since i ordered it last minute I just asked them to make the cake and I'll take care of the topper, still, they added a topper (dino egg). The choco moist cake was so delicious, I love the icing and the caramel filling was a perfect match to the choco moist cake. I will surely recommend your store to my friends and will order again for our next occasions. Many thanks! you didn't just save my day you saved the occasion!
It was a surprise cake for my kid, he will soon change schools and he loved it! Ordering was super convenient and surprisingly easy.
Embrace the timeless elegance of this traditional Tarta de Santiago, a single-tier almond cake that celebrates the rich heritage of classic European baking. The cake features a beautiful, naturally golden-brown finish that highlights the authentic, rustic texture of a perfectly baked almond-based confection. Its minimalist aesthetic is elevated by a delicate, even coating of white powdered sugar that blankets the surface. Taking center stage is the iconic Cross of Saint James, meticulously stenciled into the powdered sugar to create a striking contrast against the warm, nutty hues of the cake. This design eschews elaborate frosting in favor of a clean, sophisticated presentation that allows the quality of the ingredients to shine. It is an ideal choice for those who appreciate understated luxury and a refined, classic dessert experience. Whether shared during an intimate gathering or served as a thoughtful accompaniment to afternoon coffee, this cake offers a sophisticated touch to any occasion. The combination of simple preparation and symbolic decoration makes this an enduring favorite for anyone seeking a dessert rooted in tradition and grace.
Design inspiration shared by customer for pricing—final cake may vary slightly.
