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Chef-themed birthday cake for Chef Arlene featuring fondant vegetables, a chef's hat, and a knife on a white fondant base with black trim.
Starting at ₱3,899
Requires advance lead time. Delivery and pickup availability depend on service area, branch coverage, and order timing.
10" Round Fondant
₱3,899
6" Round Fondant
₱2,899
8" Round Fondant
₱3,699
8" Round Fondant
₱3,399
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| Cake Style | 1 Tier Fondant chef |
|---|---|
| Icing Finish | fondant |
| Primary Features | chef hat, assorted vegetables, cutting board, chef knife |
| Decorations | fruits and vegetables on base |
| TAGS |
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Reviews from similar cake designs customers loved
One of the best cakes in Cebu! This has always been our go-to cake for every event. Their vanilla cupcakes are definitely my favorite, they're not your ordinary cupcakes. So good! The cake was gone in no time because all the guests loved it and devoured every bite. I didn't even get a chance to take photos of the cupcakes, that's how fast they disappeared!
I was looking for a place who can customize a cake for me that I can pick up same day, everyone I know turned down my request, Thank you so much! Since i ordered it last minute I just asked them to make the cake and I'll take care of the topper, still, they added a topper (dino egg). The choco moist cake was so delicious, I love the icing and the caramel filling was a perfect match to the choco moist cake. I will surely recommend your store to my friends and will order again for our next occasions. Many thanks! you didn't just save my day you saved the occasion!
It was a surprise cake for my kid, he will soon change schools and he loved it! Ordering was super convenient and surprisingly easy.
Celebrate a passion for the culinary arts with this sophisticated one-tier fondant cake, tailored specifically for the professional chef. The design features a pristine white fondant base, elegantly accented with contrasting black trim that mimics the look of a crisp chef’s uniform. At the heart of the creation sits a centerpiece arrangement consisting of a miniature white chef’s hat, a realistic kitchen knife, and a small wooden-style cutting board, all meticulously crafted from fondant. Surrounding these primary elements is an abundant harvest of handcrafted, edible miniature vegetables, including vibrant carrots, corn cobs, avocado halves, and a variety of colorful produce that adds a playful yet skillful touch to the presentation. The cake rests on a bold black base board, which serves as the perfect canvas for a personalized, celebratory message in striking, vibrant lettering. This artistic display is an ideal choice for anyone dedicated to the kitchen, offering a thoughtful and highly detailed tribute to their craft. It stands as a centerpiece that honors the dedication and precision required in the culinary world.
Design inspiration shared by customer for pricing—final cake may vary slightly.