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Elegant three-tier ivory and champagne fondant wedding cake decorated with large peach gumpaste roses and intricate white icing embroidery.
Starting at
5"8"10"Fondant
₱7,499
6"9"12" Fondant
₱8,499
7"10"14" Fondant
₱9,499
Customize your cake's colors and icing details.
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This elegant three-tier ivory and champagne fondant cake is a masterpiece for weddings and formal celebrations. The design features a sophisticated color palette of ivory and champagne with intricate white icing embroidery and delicate pearl-like dragees. Hand-sculpted peach gumpaste roses are artfully placed on each tier, creating a romantic floral aesthetic. The base of each tier is finished with a champagne-colored satin ribbon for a polished look. This timeless design is perfect for couples looking for a classic yet luxurious centerpiece for their special day. Order your dream wedding cake through Genie.ph for delivery in Cebu City, Mandaue, and Lapu-lapu City.
Design inspiration shared by customer for pricing—final cake may vary slightly.
| Cake Style | 3 Tier Fondant Champagne Wedding |
|---|---|
| Icing Finish | fondant |
| Primary Features | peach roses on top tier |
| Decorations | peach roses on cake sides, white intricate icing embroidery and dots, champagne satin ribbons at tier bases, ivory edible pearl beads |
| TAGS |